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📬 Free weekly newsletter

The State of the Wagyu Weekly

Wagyu is a global breed reported in a dozen languages, and almost nobody reads all of them. Every Monday we do that reading for you: the week's most important news out of Japan, Australia, the Americas and Europe, written up as a single editor's letter — plus where the genetics market actually sits, what's newly listed, and the sales that broke records.

It arrives in your language. Choose English, Spanish, Portuguese, German, Japanese or Chinese and the letter is written for you in that language — the Japanese trade press read by an American breeder, the American market read by a Japanese one.

📬 The State of the Wagyu Weekly

Every Monday: the week's most important Wagyu news from every market — Japan, Australia, the Americas, Europe — plus the genetics price index, new listings and record sales. Delivered in your language. Free, and you don't need an account.

One email a week. Unsubscribe in one click, any time.

What's in every edition

🖋
The editor's letter

What actually mattered this week, and why — drawn from every headline we tracked, not just the English ones.

📰
World news roundup

The top stories by region, with the Japanese and Portuguese trade press translated.

📈
Market pulse

The Wagyu genetics price index and the beef market side by side.

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Fresh on the marketplace

The newest semen, embryo and cloning-rights listings.

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From the record books

The sales that set new marks, anywhere in the world.

Prefer to browse? The same reporting lives on Wagyu Wire, and the market data behind it on Market Data.